Range of Services Residue Analysis

Plant protection products are widely used in agriculture. They are intended to prevent crop losses due to pest infestation, to ensure the quality of plant products, or to reduce the growth of weeds. As a food manufacturer or retailer, you want to know if pesticide residues are included in your products. You must ensure that the proven pesticides comply with the legal requirements in the EU and in Germany.

Legal basis

For numerous pesticide active substances and their metabolites or degradation products, European Council Regulation (EC) No. 396/2005 regulates maximum residue levels (MRLs), which must be strictly adhered to when these substances are used. The national regulations of the ordinance on maximum residues cover further substances like herbicide safeners and synergists.

In addition to compliance with the maximum pesticide levels in conventional goods, the examination of products from certified organic farming is becoming more topical. The legal assessment of such products is carried out in accordance with the EU Organic Farming Regulation and on the basis of the specific tolerance values of national and international organic associations.

Related terms

The terms plant protection agents and pesticides are often used interchangeably. The chemical or biological agents are widely used as insecticides, herbicides, acaricides, growth regulators, or fungicides. In addition to the known types of pesticides, there are many more, such as biocides, nematicides or germ inhibitors.

Technology and reliability of the analytics

In addition to the accreditation according to DIN EN ISO ISO/IEC 17025, regular participation in interlaboratory tests is an integral part of our quality assurance. The pesticide laboratory of SGS Institut Fresenius participates annually in a large number of such performance tests from various recognized providers, as well as in the QS laboratory competence test, comparative laboratory tests and the BNN interlaboratory test. The active cooperation in committees and associations serves the harmonization of methods, the establishment of new procedures and the exchange of complex legal questions:

Analysis techniques at SGS INSTITUT FRESENIUS

  • GC-ECD – Gas Chromatography-Electron Capture Detector
  • GC-FPD – Gas Chromatography-Flame Photometric Detector
  • GC-MS – Gas Chromatography Mass Spectrometry (EI/CI)
  • GC-MS/MS – Gas Chromatography Tandem Mass Spectrometry
  • LC-GC-FID – (HPLC) online coupled to GC-Flame Ionization Detector
  • LC-MS/MS – Liquid Chromatography Mass Spectrometry
  • HS-GC-FPD – Headspace Gas Chromatography-Flame Photometric Detector

Range of services offered

At SGS Institut Fresenius, experienced examiners offer you a high-quality residue analysis as well as a legal assessment according to European or German food law for all areas of food production and food trade. We also support you in all questions regarding pesticide analysis.

Excerpt from the range of services

With the following methods, SGS Institut Fresenius guarantees comprehensive pesticide analysis of fruits, vegetables, tea, herbs, spices, dried fruits, cereals, legumes, nuts, cooking oil as well as fatty or animal products:

  • Multimethod DIN EN 15662 (ASU L00.00-115)
  • Multimethod enhanced DFG S19/ASU L00.00-34
  • Single and group methods for many substances, such as total inorganic bromide, anthraquinone, chlormequat/mepiquat, diquat, dithiocarbamate/thiuram disulfide, dodine, ethephon, fosetyl, phosphonic acid, glyphosate, maleic hydrazide, nicotine, paraquat, pentachlorophenol, phosphine/phosphine or acid herbicides
  • Other methods for undesirable substances such as chlorate, perchlorate, quaternary ammonium compounds or according to individual requirements

Learn more about our range of services, our pesticide spectra or send us an inquiry:


Building B5.2 (Sample Entry)
Building B5.1 (Customer Service)
Tegeler Weg 33
10589 Berlin, Germany
t +49 30 34607 - 700
f +49 30 34607 - 710
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