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Pesiticide Analysis

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  Pesiticide Analysis   Contaminants 
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Pesticide Analysis

 

Worldwide considerably more pesticides are being used than permitted in the EU. But global trade with agricultural products rigidly stipulates compliance with regulations on threshold quantities.
We determine for producers, manufacturers or distributors which pesticides are found in raw materials or finished products and in which concentrations. It is standard for us to examine the compliance of threshold quantities pursuant to the European Regulation No. 396/2005. For products from controlled organic cultivation the evaluation is pursuant to the EU-Eco-Regulation or based on specific tolerance levels of eco associations.

As experts for residue analysis and for the legal evaluation of pesticide residues we are pleased to assist you with the following methods:

Multi-method ASU L 00.00-115

For fruit & vegetables, tea (Camellia sinensis), various fruit teas and grains & legumes we offer the following range of pesticides:
Basic: GC basic range
Complete: Comprehensive GC and LC range with more than 350 substances, including carbendazim/benomyl
Complete 400: Complete range + carbamates, roughly 400 substances
Complete 500: Complete range + carbamates + phenylureas and other substances
Complete QS: compliant with the requirements for the QS multi-method for fresh fruit and vegetables


Multi-method ASU L 00.00-34

We offer the advanced method DFG S19 for herbs & spices, complex fruit teas, oils / fats and high-fat foods. The following ranges are available:

Herbs & spices and fruit teas
Oils / fats and high-fat foods


On request we can also analyze the following matrices with this method:

Fruit & vegetables
Grains & legumes
Tea (Camellia sinensis)


Individual and Group Methods

Dithiocarbamate Fruit and vegetables
Inorganic complete bromide Grains, vegetables, dried fruit, nuts
Chlormequat / Mepiquat Grains (wheat, oats), fruit (pears), mushrooms
Dithiocarbamate Fruit and vegetables
Ethephon Fruit (especially pineapple), grains
Glyphosate/AMPA Grains/legumes, tea
Maleic acid hydrazide Potatoes, onions
Pentachlorophenol Tea, herbal and fruit tea
PCB (not WHO) Animals products, vegetable oils and fats
Phosphine Grains, fodder, dried fruit, nuts
Acidic herbicides Grains and legumes, herbs, fruit
Toxaphene Animal fats, fish, cotton


Brochure Pesiticide Analysis

Our lists of pesticides is available upon request.
We are pleased to assist you with any questions.


Contact

SGS INSTITUT FRESENIUS GmbH
Frau Yvonne Schreiber
Gebäude B3, 2. OG (sample receipt)
Tegeler Weg 33
D-10589 Berlin
t +49 30 34607-700
f +49 30 34607-710
E-Mail

 
 

International Food Standard

 
Concession as independent audit organisation by the WFE  more 
 

Quality seal

 
Quality seals affect the purchase decision  more 
 

Fast detection of micro-organisms

 
Reduction of storage and production costs  more 

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